ISO 22000 (Food Safety Management System Certification) is an ISO-based robust and internationally accepted certification scheme aimed at auditing and certifying the food safety in the entire food supply chain. This standard
lucidly defines the requisites of a food safety management system covering all the companies associated with the food chain from “farm to fork”.
Our team of professionals is highly proficient in providing the consultation, training, gap analysis and implementation of ISO 22000 standard. We also possess great expertise in conducting hazard analysis programs along with the development of effective food safety management systems whilst incorporating them seamlessly into the overall management activities of your organization. We can also integrate your ISO 22000 implementation program with ISO 9001 to enhance the effectiveness of your organization.
This international standard clearly specifies the requisites for a food safety management system on the basis of a rigorous combination of sound food safety management programs, intercompany communication and the implementation
of HACCP (Hazard Analysis and Critical Control Points) principles in identifying all the potential food safety hazards.
This standard can be used for auditing and certifying the food safety systems of an enterprise associated with the food chain, or indulged with the processing or manufacturing of:
We, at Niall Services offer a broad spectrum of services pertaining to ISO 22000 standard through its globally proven and well defined methodology. We aid our clients with:
Contact us today if you need consultation on any aspect of ISO 22000 certification or are looking for any related trainings.